Pampshade
Croissant Bread Lamp - Pampshade by Yukiko Morita
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The Pampshade Croissant is the perfect embodiment of France's most famous pastry with its gentle glow that can only be described as rich and buttery in hue. Because we only use real croissants when making this lamp, it continues to be our most challenging Pampshade to produce. Still, the results are worth it—a delicate expression of light that can only be experienced by using freshly baked croissants.
The Croissant provides a gentle ambient light source and is designed to be displayed on a table or desk.
It has been coated with an anti-bacterial and anti-fungal to protect and seal the lamp for years to come.
The bread is carefully hollowed out during manufacturing, resulting in some minor cracks or small holes that further add to the lamp's rustic, artisanal character. Please note that these are not considered to be defects.
UPCYCLED We purchase unsold breads from partner bakeries and use them to create our Pampshades.
- Materials: Bread flour, cake flour, salt, yeast, LED lights, battery.
- Power Supply: AA battery x 1 (not included)
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LED Lights: Continuous lighting time by 1 battery: detail information here.
The lifetime of the LED lights is rated for up to 50,000 hours. Unfortunately, we are not able to replace the LED lights. - Size: Approximately 8–10 cm (3–4 inches) in diameter, 12–13 cm (5 inches) in length
- Variations: Because each Pampshade is made from real unsold breads, there will be natural variations in color, size, and shape.
- Luminosity: This Pampshade can softly illuminate a space within hand's reach.
- Handling: This product is fragile and should be handled delicately with care. Do not use sanitizer spray near this product, otherwise it may damage the coating.
- Operation: To turn on/off this product, simply place it on a flat surface to activate the sensor switch.